At Bella Curella we have a variety of Blue Cheeses. Some are made right here in Wisconsin and Iowa while another variety is imported from Denmark.
Blue Cheese can vary in texture and color. Some have more blue-gray veins and some have more green in them.
Some are more firm and crumbly while some others are creamy with an ivory hue.
It is an earthy tasting cheese with many possiblities.
The wedges are random weight, approximately, 1/2 lb. to 3/4 lb. each. You will only be charged for the exact weight that is being shipped.

At Bella Curella we have Gouda Cheeses from Holland and from Wisconsin.
It is a smooth, creamy, rich, buttery and slightly sweet cheese.
The aged Goudas from Holland are more pungent and have won first place awards in The Best Dutch Cheese Class.
Gouda Cheese are great with fruits, melted over tomatoes with a grain bread or crusty bread.
A red wine goes very well with a smoked Gouda Cheese.
Random weight wedges on our imported Goudas. 1/2 lb. to 3/4 lb.
You will only be charged on exact weight being shipped.

At Bella Curella most of our Italian Cheeses are imported from Italy and some are made right here in Wisconsin.
The more aged the cheese becomes, the more intense flavor it has and the texture becomes more granular.
Italian cheeses are wonderful with crusty, chewy breads or grated and tossed in savory pasta dishes.
So many wines compliment our Italian Cheeses. Reds and whites alike.
Some cheeses are random weight.
1/2 lb. to 3/4 lb. wedges.
You will only be charged for the exact weight being shipped.

Semi-soft cheeses range from mild and buttery to pungent and earthy.
Some of the fuller flavored semi-soft cheeses are known as washed rind or surface-ripened.
The washed rind ripens from the outside in.
At Bella Curella we have both types of Semi-soft cheeses, mild creamy Bricks to surface-ripened tangy Beerkase.
Some of our Bricks are sold by the pound.
You will only be charged for the exact weight at time of shipping.

At Bella Curella we have a few different Soft-Ripened Cheeses.
Brie, Camembert and Cambozola.
Wisconsin makes great Soft-Ripened Cheeses because our milk source is very close to that of the French region that these cheeses originated from.
They ripen from the outside in so they are rich and creamy in flavor and texture.
Wonderful for entertaining with savory crackers or breads and fruit with a nice sparkling wine.
Random weight wedges approximately 1/2 lb.
You will only be charged for the exact weight at the time of shipping.

Swiss Cheese as we know it, originated in Wisconsin by Swiss immigrants back in 1850.
Swiss Cheese has a creamy, nutty almost sweet flavor. The more aged the cheese the stronger the flavor.
At Bella Curella we have Wisconsin made Swiss and imports from Switzerland and Norway.
Some of our Swiss is random weight.
3/4 lb. to 1 lb.pieces.
You will only be charged for the exact weight being shipped.