Baby Swiss Cheese is made right here in Wisconsin.
Made with whole milk, unlike traditional Swiss which is made from partially skimmed milk.
That is why it is so much creamier and is ideal for melting.
Baby Swiss also is not aged as long so that it has a milder flavor.
Grilled sandwiches are a favorite with Baby, especially made with rye breads.
Approximately 1 lb chunks.
You will only be charged the exact weight at shipping.
